As seasons change, it’s time to take care of your health. Ginger drink is the source of vitality and the preferred healthy drink for the change of seasons!

In this busy pace of life, we are all looking forward to a way to improve the quality of life and enhance physical vitality. The ginger drink we carefully developed for you not only satisfies your pursuit of health, but also brings you an energetic experience. Ginger is a traditional ingredient with a long history and is known as the "King of Oriental Medicines". Its rich bioactive ingredients, such as gingerol, gingerol, etc., have significant health care functions. Our ginger drinks use high-quality ginger raw materials, which are scientifically extracted and processed, retaining the natural nutrients and medicinal value of ginger.

• Ginger: The Secret Weapon of the Beverage Industry

In the Chinese beverage industry, there is a magical ingredient that is not only innovative in beverages, but also has many unique functions that are overlooked. That is ginger.

• A great condiment

Ginger is a novel condiment in beverages. Whether it is tea, milk, or coffee, just a few slices of ginger can create a unique flavor. Its spiciness and fragrance can bring a richer taste to the drink.

• Can be used as food and medicine

In addition to being a condiment, ginger also has rich medicinal value. In traditional Chinese medicine, ginger is regarded as a medicinal material with the effects of expelling cold, promoting blood circulation, and removing dampness. It can be used to treat a variety of diseases, such as colds, stomachaches, rheumatism, etc. By understanding its diversity and unique effects, we can better use it to improve our diet and quality of life. Whether in drinks or in life, we can use ginger more frequently to bring more benefits to our bodies. Let us use this "secret weapon" in the beverage industry and enjoy a healthy life!

Taste the ginger drink and feel the warm taste. Every sip is a gift from nature. Awaken your taste buds and enjoy a healthy life!

• Ginger Benefits

Ginger, a popular condiment and medicinal plant, not only adds flavor to food but also has rich medicinal properties. It is widely used in traditional Chinese medicine and daily life, bringing many benefits to people's health.

1. Promote digestion Ginger can stimulate the secretion of digestive juices and enhance gastrointestinal motility. It has a significant effect on improving digestive function and relieving gastric discomfort. Regular consumption of ginger can relieve symptoms of indigestion such as stomach pain, bloating, nausea, etc. It is an ideal auxiliary therapeutic food for patients with stomach problems.

2. Anti-vomiting effect Ginger is widely used to treat and prevent vomiting caused by various reasons. The gingerol contained in it can inhibit the spasm of gastrointestinal smooth muscles and relieve vomiting caused by motion sickness, seasickness, pregnancy or other reasons.

3. Anti-inflammatory effect Ginger has a significant anti-inflammatory effect, can reduce inflammatory reactions, and has a certain alleviating effect on inflammatory diseases such as arthritis and muscle pain. In addition, ginger can also inhibit the growth of bacteria and viruses, and has certain preventive and therapeutic effects on common diseases such as colds and coughs.

4. Antioxidant effect: Curcumin in ginger has a strong antioxidant effect, which can remove free radicals in the body, slow down cell aging, and has good effects on preventing cardiovascular disease and anti-aging.

5. Improve immunity Ginger can stimulate the body's immune system, enhance the body's immunity, improve resistance, and has a good effect in preventing common diseases such as colds and flus.

6. Improve blood circulation Ginger can promote blood circulation and improve microcirculation, which is helpful in relieving cold hands and feet, dysmenorrhea and other symptoms. At the same time, ginger can also reduce blood viscosity and prevent the occurrence of cardiovascular diseases.

7. Reduce pain. The gingerol and other ingredients in ginger have analgesic effects and can relieve pain symptoms such as headaches, joint pain, and muscle pain. In traditional Chinese medicine, ginger is often used in combination with other herbs to treat various pain symptoms.

8. Beauty and Beauty The gingerol in ginger can stimulate blood circulation in the skin, promote skin metabolism, and make the skin smoother and more delicate. At the same time, ginger also has the effect of inhibiting the formation of melanin, which is helpful in preventing and improving skin problems such as spots and freckles.

9. Relieve menstrual discomfort For women, ginger can relieve menstrual discomfort, such as dysmenorrhea, irregular menstruation and other symptoms. Regular consumption of ginger helps regulate female endocrine and improve reproductive system health.

10. Refreshing and refreshing Ginger has the effect of refreshing and refreshing, and has a certain effect on improving symptoms such as fatigue and weakness. When you are tired from work or under high pressure from study, eating some ginger can help restore your energy. In short, ginger, as a common condiment and medicinal plant, has a variety of effects and functions. Regular consumption of ginger can not only improve digestive function and relieve stomach discomfort, but also improve immunity and prevent common diseases such as colds. At the same time, ginger can also improve blood circulation, relieve pain, beautify and nourish the skin and many other benefits. Therefore, incorporating ginger into your daily diet is very helpful in maintaining good health.

Ginger drink is poetic and has a long-lasting flavor. Fresh ginger is diced and sinks to the bottom of the cup, like the dancing autumn leaves. Honey drips like dewdrops in the morning light, interweaving with it to form a natural painting. Take a sip, and the spicy and sweet taste interweaves on the tip of your tongue, as if the mountains, rivers, lakes and seas are all in this cup.

Vonive ginger raw material

Vonive's ginger raw materials come from carefully selected high-quality ginger producing areas to ensure that the raw materials are fresh and pure. Its processing technology is unique, and it strictly screens and removes diseased and bad ginger to ensure the quality of the raw materials. Advanced equipment is used to thoroughly wash the ginger and remove impurities. According to product requirements, the ginger raw materials are converted into various forms of products, such as ginger slices, ginger powder, ginger juice, etc., to meet different cooking and medicinal needs. Its process focuses on preserving the natural flavor and nutritional components of ginger. The quality of the ginger raw materials is directly related to the taste and efficacy of the final product. Therefore, when selecting and processing ginger raw materials, it is important to pay attention to quality and details.

In this autumn drink, Vonive uses ginger powder, ginger grains and other ingredients to create a series of healthy drinks that warm the body and mind. In the season when the cold wind gradually rises, let a cup of carefully prepared ginger drink become your daily little happiness. We carefully select each ginger product, with its unique spicy and warm taste, to dispel the chill of autumn and winter for you and awaken your dormant taste buds.

1. Ginger Pudding

Preparation method:

Pour ginger milk into the serving dish, sprinkle 5g of ginger on top, and place a bunch of peppercorns on top.

Reference video:

2. Brown Sugar Ginger

Preparation method:

1. Add 50g brown sugar ginger tea powder to 350ml hot water and stir evenly.

2. Sprinkle 5g red dates and 10g ginger in a 400cc serving cup, then pour in 350ml brown sugar ginger tea and place two slices of ginger on top.

Reference video:

3. Ginger Lemon Tea

Preparation method:

1. Add 1g jasmine green tea powder to 100ml hot water and stir evenly, add 30g ginger to 60ml hot water and stir evenly.

2. Pour 20g lemon, 10ml syrup and 30g ice cubes into a 400cc shaker and beat to extract juice, then pour 10g ginger, 90ml ginger juice and 100ml tea soup in turn, add ice to the 400cc mark and shake evenly.

3. Pour into a 400cc serving cup and insert a slice of ginger into the wall of the cup.

Reference video:

4. Ginger Juice Coffee

Preparation method:

1. Add 2g coffee powder to 30ml hot water and mix well. Add 30g ginger to 60ml hot water and mix well. Beat 100ml milk until foamy.

2. Pour 30ml ginger juice into a 300cc serving cup, then pour 100ml pure milk and slowly pour 30ml coffee liquid on top.

3. Finally, sprinkle 1g caramel powder and 1g ginger on top.

Reference video:

5. Ginger coconut water

Preparation method:

1. Add 20g coconut water powder to 200ml hot water and mix well. Add 10g ginger to 30ml hot water and mix well.

2. Pour 30ml ginger juice into a 300cc serving cup, then pour in 200ml hot coconut water.

3. Finally, add two slices of ginger for decoration.

Reference video:

6. Ginger Cocoa

Preparation method:

1. Add 20g cocoa powder to 200ml hot water and stir evenly. Add 10g ginger to 30ml hot water and stir evenly.

2. Pour 30ml ginger juice into a 300cc serving cup, then pour 200ml hot cocoa and 50ml milk on the liquid surface.

Reference video:

Experience the vibrant and healthy Vonive Ginger Milk Pudding Powder. Made from high-quality ginger raw materials, our scientifically extracted and processed ginger drink retains the natural nutrients and medicinal value. Perfect for adding to milk tea, coffee, or desserts, this ginger juice powder satisfies both your health needs and taste buds.

Vonive food and drink, one stop supply of milk tea, bubble tea, boba tea,coffee ingredients and recipes. Complete category, one-stop supply. The company is committed to providing a complete set of higher-quality beverage solutions  and product customization services to catering channel customers, and welcomes colleagues from all walks of life to cooperate wholeheartedly.